As autumn arrives, our wonderful chefs are at it again… from Tuesday October 16th we will have another delicious set of specials on our blackboard. How about Scallops Benedict or Apple Pie Porridge for breakfast? Or Pumpkin and Goats’ Cheese Lasagne for lunch? As usual the food will be seasonal, locally sourced and homemade.
Watch this space for pictures of the finished dishes!
We hope to see you soon 🙂