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St Patrick’s Day
March 15 @ 6:30 pm - 10:30 pm£25
Get into the spirit of St Patrick’s Day weekend with us on beautiful Berry Head!
Our head chef Stacey has been talking to her Irish stepfather and come up with an amazing menu, for just £25 per person:
SCALLOPS WITH BACON, BLACK PUDDING, PARSNIP CRISPS AND APPLE JUS
BEEF AND GUINESS STEW
Served with buttery colcannon mash and thyme
Cooled espresso topped with Irish liquor
(Non alcoholic option available)
SODA BREAD PUDDING
CHOCOLATE GUINESS CAKE
Both served with the choice of cream or ice cream
TEAS & COFFEE
Advance bookings are essential and we require a £10 deposit per person; please contact the cafe on 01803 855778 or email email@example.com to make a reservation.
With advance notice we can cater for most dietary needs.
Berry Head gets very dark at night, please bring a torch!