Join us at the Guardhouse Cafe in early 2015 for a gastronomic tour of Italian regional food and wine…
Before moving to Devon and taking over at the Guardhouse Café in 2014, Lucy studied, walked, worked, skied and cooked in Italy. Most recently she was a tour guide for walking tours featuring authentic local cuisine from the tip to toe of the country.
In Spring 2015, Lucy will bring this knowledge and passion to Berry Head, with four evenings of authentic, home-cooked regional food and wine.
- Fri Feb 27 – Toscana
- Fri Mar 6 – Calabria
- Fri Mar 13 – Sicilia
- Fri Mar 20 – Trentino / Alto Adige
Tickets cost £15 for a 3-course set menu and a welcome drink. Arrive from 7pm, food served at 7:30pm
Advance booking essential (in the café or by calling 01803 855778).
With advance notice, we can cater for most dietary requirements
