We have three more evening events in early April. The menus will be announced nearer to the time, but we are now taking bookings for all three:
- Friday April 1st: Brixham Fish
- Friday April 8th: Brixham Fish
- Friday April 15th: Indian
These events will be the first time our new chefs Vicky and Ben take command of one of our themed evening meals! Ably assisted by Lucy in the kitchen and the front of house team we look forward to bringing you a series of meals of the quality and intimacy you are used to, blended with the experience and culinary interests of our new chefs.
All three are priced at £20 for a 3-course home-made set menu, including a welcome drink.
Please arrive around 7pm with food served at 7:30pm.
We can cater for most dietary needs, but we need to know in advance. Please let us know anything you don’t or can’t eat when booking.
Advance booking essential! Please email events@guardhousecafe.com or contact the cafe on 01803 855778.
